433rd Airlift Wing

Citizen Airmen Support MARSOC During Southern Star ‘25 — Photos

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Alamo Wing showcases C-5M during tour

Master Sgt. Eric Mungia, 68th Airlift Squadron load master, shows students from Harmony Science Academy San Antonio the roller system that is used to move palletized cargo onto C-5M Super Galaxy aircraft Nov. 17, 2016 at Joint Base San Antonio-Lackland, Texas. The students also toured the engine, metal, and structural shops at the 433rd Airlift Wing. (U.S. Air Force photo/Benjamin Faske)

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Alamo Wing showcases C-5M during tour

Master Sgt. Bernardo Johnson, Inter-American Air Forces Academy instructor, shows IAAFA students the outside paneling on a C-5M Super Galaxy aircraft Nov. 17, 2016 at Joint Base San Antonio-Lackland, Texas. The students also toured the engine, metal, and structural shops at the 433rd Airlift Wing. (U.S. Air Force photo/Benjamin Faske)

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Radiance Academy sees Alamo Wings shine

Students saw what it takes to safely load a vehicle headed into Iraq one of the 433rd Airlift Wing's C-5 Galaxy Aircraft. They learned how math plays a real role in the everyday job of an Air Force Reserve loadmaster.

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Radiance Academy sees Alamo Wings shine

Students got to see first hand what goes into a full inspection and repair for one of the 433rd Airlift Wing's C-5 Galaxy Aircraft inside a hangar.

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Radiance Academy sees Alamo Wings shine

Senior Airman David Fink, a reserve loadmaster from the 433rd Airlift Wing, gives students from Radiance Academy a tour of the cargo bay on a C-5 Galaxy during a recent school visit.

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Senior leaders serve up lunch to enlisted

Airman Alex Yang (left), a loadmaster trainee, with the 344th Training Squadron, Joint Base San Antonio-Lackland is served turkey and stuffing from Col. William W. Whittenberger, Jr. (right), 433rd Airlift Wing, commander at the Live Oak Dining Facility JBSA-Lackland on Nov. 1, 2014. Chief Master Sgt. Ernest Flores (center left), 433rd Aeromedical Squadron; 1st Sgt., Master Sgt. Tina Gomez (center right), 433rd Maintenance Group, were among leaders from the 433rd Airlift Wing, who took the time to serve Airman and Sailors a holiday themed lunch at the dining facility. (U.S. Air Force photo by Tech Sgt. Carlos J. Trevino)

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Senior leadership serves lunch to the troops

Chief Ernest Flores, 433rd Aeromedical Squadron, Master Sgt. Tina Gomez, 433rd Maintenance Group, 1st Sgt., look on as Col. William W. Whittenberger, Jr. (center), commander of the Air Force Reserve Command's 433rd Airlift Wing, at the Live Oak Dining Facility at Joint Base San Antonio-Lackland Nov. 1, 2014. Leaders from the 433rd Airlift Wing took the time to serve Airman and Sailors a holiday themed lunch at the dining facility. (U.S. Air Force photo by Tech Sgt. Carlos J. Trevino)

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Senior leadership serves lunch to the troops

Master Sgt. Tina Gomez, 433rd Maintenance Group, 1st Sgt., looks on as Col. William W. Whittenberger, Jr. (center), commander of the Air Force Reserve Command's 433rd Airlift Wing, serves up turkey and stuffing with Chief Master Sgt. Brian M. Pinsky, 433rd Airlift Wing Command Chief, at the Live Oak Dining Facility on Joint Base San Antonio-Lackland Nov. 1, 2014. Senior leadership throughout the wing served lunch to serve Airman and Sailors at the dining facility. (U.S. Air Force photo by Tech Sgt. Carlos J. Trevino)

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Senior leadership serves lunch to the troops

Col. William W. Whittenberger, Jr. (center), commander, 433rd Airlift Wing, Joint Base San Antonio, Texas serves up turkey and stuffing with Chief Master Sgt. Brian M. Pinsky, 433rd Airlift Wing Command Chief, at the Live Oak Dining Facility at JBSA-Lackland Nov. 1, 2014. Senior leadership throughout the 433rd Airlift Wing served lunch to Airman and Sailors at the dining facility. (U.S. Air Force photo by Tech Sgt. Carlos J. Trevino)

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Senior leadership serves lunch to the troops

Lt. Col. John G. Niakaros, an examiner pilot with the 356th Airlift Squadron listens to grill secrets from Master Sgt. Gilbert Barrera Jr., 433rd Airlift Wing 1st Sgt., at the Live Oak Dining Facility at Joint Base San Antonio-Lackland, Texas Nov. 1, 2014. Leaders from the 433rd Airlift Wing took time to serve Airman and Sailors a holiday themed lunch at the dining facility. (U.S. Air Force photo by Tech Sgt. Carlos J. Trevino)

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Senior leadership serves lunch to the troops

Senior Master Sgt. Diana T. Marlette, 26th Aerial Port Squadron's first sergeant, serves up fries at the Live Oak Dining Facility at Joint Base San Antonio-Lackland, Texas Nov. 1, 2014. She along with leaders from the 433rd Airlift Wing took the time to serve Airman and Sailors a holiday themed lunch at the dining facility. (U.S. Air Force photo by Tech Sgt. Carlos J. Trevino)

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Senior leadership serves lunch to the troops

Airman 1st Class Matthew Pfenninger, a cargo ground loader specialist with the 74th Aerial Port Squadron, Joint Base San Antonio-Lackland, Texas receives a serving of yams from Chief Master Sgt. Richard Garcia, 26th Aerial Port Squadron, operations chief, at the Live Oak Dining Facility at Joint Base San Antonio-Lackland Nov. 1, 2014. (U.S. Air Force photo by Tech Sgt. Carlos J. Trevino)

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Senior leadership serves lunch to the troops

Aaron Ledger, a chef at the Live Oak Dining Facility at Joint Base San Antonio-Lackland, Texas shows Lt. Col. John G. Niakaros, an examiner pilot with the 356th Airlift Squadron how he prepares grilled sandwiches Nov. 1, 2014. Leaders from the 433rd Airlift Wing took the time to serve Airman and Sailors a holiday themed lunch at the dining facility. (U.S. Air Force photo by Tech Sgt. Carlos J. Trevino)

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Senior leadership serves lunch to the troops

Chef Aaron Ledger, Live Oak Dining Facility, Joint Base San Antonio-Lackland, points out the layout of the grill area to Lt. Col. John G. Niakaros, an examiner pilot with the 356th Airlift Squadron, Nov. 1, 2014. Leaders from the 433rd Airlift Wing took the time to serve Airman and Sailors a holiday themed lunch at the dining facility. (U.S. Air Force photo by Tech Sgt. Carlos J. Trevino)

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Senior leadership serves lunch to the troops

Alicia Elizondo, dining hall, supervisor at the Live Oak Dining Facility at Joint Base San Antonio-Lackland, Texas answers a question from Chief Master Sgt. John Colman, Chief Enlisted Manager at the 26th Aerial Port Squadron, Nov. 1, 2014, as Col. Anthony J. Pena, 433rd Medical Squadron Commander, puts on an apron. Leaders from the 433rd Airlift Wing took the time to serve Airman and Sailors a holiday themed lunch at the dining facility. (U.S. Air Force photo by Tech Sgt. Carlos J. Trevino)

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Senior leadership serves lunch to the troops

Alicia Elizondo, dining hall supervisor at the Live Oak Dining Facility at Joint Base San Antonio-Lackland, Texas explains details and procedures Nov. 1, 2014 as Col. Anthony J. Pena, 433rd Medical Squadron Commander, unravels an apron. Leaders from the 433rd Airlift Wing took the time to serve Airman and Sailors a holiday themed lunch at the dining facility. (U.S. Air Force photo by Tech Sgt. Carlos J. Trevino)

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