Senior leadership serves lunch to the troops

Alicia Elizondo, dining hall supervisor at the Live Oak Dining Facility at Joint Base San Antonio-Lackland, Texas explains details and procedures Nov. 1, 2014 as Col. Anthony J. Pena, 433rd Medical Squadron Commander, unravels an apron. Leaders from the 433rd Airlift Wing took the time to serve Airman and Sailors a holiday themed lunch at the dining facility. (U.S. Air Force photo by Tech Sgt. Carlos J. Trevino)

PHOTO BY: Tech Sgt. Carlos J. Trevino
VIRIN: 141101-F-DM793-004.JPG
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