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Quesadilla bread was one of several deserts offered to guests visiting the Sabor Latino booth during the 2009 Alamo Wing Mini Folklife Festival, The Sabor Latino booth offered guests foods from 14 Latin American countries.
More than 200 civilians, service members and dependants attended the 2009 Alamo Wing Mini Folklife Festival, June 10, 2009, at the Smith Park picnic grounds.
The annual festival began in 2001 and is put on by Airmen from 433rd Airlift Wing. Like the large-scale version happening in San Antonio later in the week, it is designed to raise and promote cultural awareness and appreciation by incorporating transcendental elements such as food, music and art in a family-friendly environment. (U.S. Air Force photo/Senior Airman Luis Loza Gutierrez)


Mini Folklife Festival equals education and fun

Quesadilla bread was one of several deserts offered to guests visiting the Sabor Latino booth during the 2009 Alamo Wing Mini Folklife Festival, The Sabor Latino booth offered guests foods from 14 Latin American countries. More than 200 civilians, service members and dependants attended the 2009 Alamo Wing Mini Folklife Festival, June 10, 2009, at the Smith Park picnic grounds. The annual festival began in 2001 and is put on by Airmen from 433rd Airlift Wing. Like the large-scale version happening in San Antonio later in the week, it is designed to raise and promote cultural awareness and appreciation by incorporating transcendental elements such as food, music and art in a family-friendly environment. (U.S. Air Force photo/Senior Airman Luis Loza Gutierrez)

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